Become qualified today!
The Highfield Level 3 Award in Food Safety in Retail (RQF) is accredited and recognized internationally and is aimed at those supervising staff in a retail environment.
Who should attend this course?
This is a qualification is intended for supervisors, team leaders and line managers working in the retail and other related industries.
Duration of course
The course is being delivered over 4 days.
Course topics include:
The role of the supervisor in food preparation
Food safety and hygiene
Food safety management
What’s included in your course fee?
All course material
Official HABC certificate
1 1/2-hour multiple-choice examination